Mangonada Lemon-spritz

INGREDIENTS

• 2 Tbsp (1 oz.) Torani Puremade Mangonada Syrup

• 3/4 Cup (6 oz.) sparkling water

• 1/4 Cup (2 oz.) lemonade

• Chopped mango, lime wedge, chili powder to garnish (optional)

INSTRUCTIONS

1. Add Puremade Mangonada Syrup, sparkling water and lemonade to a tall glass and fill with ice.

2. Stir gently to mix.

3. Serve and enjoy!

Optional: Add chopped mango lime wedge and/or dash of chili powder as garnish.