London Fog White Hot Chocolate

INGREDIENTS

• 10 oz milk or milk alternative of your choice

• ½ oz Monin Dark or White Chocolate Sauce

• 1 Tbsp London Fog Nice Latte Powder (use ¾ Tbsp for a white hot chocolate)

• Whipped cream to garnish

INSTRUCTIONS

1. Whisk London Fog Nice Latte Powder into your milk or milk alternative of choice. 

2. Steam until the desired temperature. 

3. Add the dark or white chocolate sauce to your cup or mug. 

4. Pour the steamed milk/milk alternative into the mug.

5. Stir gently to incorporate.

6. Top with whipped cream and a drizzle of chocolate.

7. Serve and enjoy!