Hibiscus Kombucha Spritz Mocktail

INGREDIENT

• ¾ oz. Monin Hibiscus Syrup

• ½ oz. Fresh Lemon Juice

• 6 oz. Ginger Kombucha

• Flowers/herbs, lemon, mint to garnish

INSTRUCTIONS

1. Fill serving glass full of ice.

2. Pour ingredients into serving glass in order listed.

3. Pour mixture into mixing tin and back into serving glass to mix.

4. Add garnish and serve.