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Hibiscus Blossom Shake

  • Writer: imackcoffee
    imackcoffee
  • Mar 28, 2024
  • 1 min read

INGREDIENTS

  • 1 oz. Monin Hibiscus Syrup

  • 1/2 oz. Monin Black Cherry Puree

  • 2 & 1/2 oz. Milk

  • 4 scoops Vanilla Ice Cream

  • Whipped cream, cherry, flower pick


INSTRUCTIONS

  1. Fill half a serving glass with ice.

  2. Pour ingredients into blender cup in order listed.

  3. Add ice from servin glass, cap, and blend until smooth.

  4. Pour back into serving glass, add garnish and serve.




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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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