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Cotton Candy Frappe

Writer's picture: imackcoffeeimackcoffee

Ingredients

1 oz. Torani Red Raspberry Syrup

1 oz. Torani Vanilla Bean Syrup

4 oz. Milk

1 cup Vanilla Ice cream

1 cup ice


Instructions

In a blender, combine Torani syrups, milk, ice cream and ice. Blend until smooth. Pour into serving glass. Garnish with whipped cream and cotton candy.

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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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