top of page

INGREDIENTS

  • 1/2 oz. Monin Sugar Free Lavender Syrup

  • 1/2 oz. Monin Sugar Free Vanilla Syrup

  • 8 oz. black tea

  • Fill with steamed milk


INSTRUCTIONS

  1. Combine ingredients, except milk, in serving cup.

  2. Stir and set aside.

  3. Steam milk in pitcher.

  4. Pour steamed milk into serving cup, stirring gently.

  5. Garnish and serve!



INGREDIENTS

  • 3/4 oz. Monin Green Mint Syrup

  • 3/4 oz. Monin Irish Cream Syrup

  • 4 Scoops of Vanilla Ice Cream

  • 2 oz. Milk

  • Drizzle of Green Mint Syrup, mint sprig, whipped cream; to garnish


INSTRUCTIONS

  1. Add ingredients into blender cup in order listed.

  2. Cap and blend until smooth.

  3. Pour into serving glass, add garnish and serve!



INGREDIENTS

  • 1 & 1/4 oz. Monin Green Mint Syrup

  • 2 Green Mint Oreo Cookies or Regular Oreo Cookies

  • 2 Andes Creme de Menthe Thins

  • 4 Scoops of Vanilla Ice Cream

  • 2 oz. Milk

  • Andes Mints, Green Mint Oreo Cookies, sugar sprinkles, whipped cream; to garnish


INSTRUCTIONS

  1. Add ingredients into blender cup in order listed.

  2. Cap and blend until smooth.

  3. Pour into serving glass, add garnish, and serve!



Never miss an update.
Join our mailing list!

Thanks for subscribing!

IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

Follow us on social media!

  • Facebook
  • X
  • Instagram
  • Pinterest
bottom of page