Mangonada Smoothie

INGREDIENTS

• 2 Tbsp (1 oz.) Torani Puremade Mangonada Syrup

• 1 Mango, ripe and frozen

• Chamoy sauce

• Tajin, for rim

INSTRUCTIONS

1. Rim glass with Chamoy Sauce and Tajin seasoning.

2. Blend Puremade Mangonada Syrup and frozen mango.

3. Layer Chamoy and Mango smoothie throughout.

4. Top with mango chunks and fresh lime juice.

Mangonada Sunrise Punch

INGREDIENTS

• 3 Tbsp (1 1/2 oz) Torani Puremade Mangonada Syrup

• 2 Tbsp (1 oz.) orange juice

• 1 cup (8 oz.) water

• 1/4 cup (2 oz.) pomegranate juice

INSTRUCTIONS

1. Add pomegranate juice to empty glass.

2. Fill glass with crushed ice.

3. In a shaker filled with ice, shake Torani Puremade Mangonada Syrup with orange juice and water.

4. Gently strain into glass. Serve and enjoy!

Outer Worlds Iced Matcha

INGREDIENTS

• 1 oz. Torani Puremade Galaxy Syrup

• ½ tsp matcha powder

• 8 oz oat milk

Cold Foam

• ¼ oz. Torani Crème de Menthe Syrup

• 4 oz. nonfat milk

INSTRUCTIONS

1. Add Torani Puremade Galaxy Syrup to matcha powder and oat milk, whisking until matcha is evenly combined.

2. Pour over ice.

3. Whisk Torani Crème de Menthe and nonfat milk together to create cold foam.

4. Top your matcha latte with cold foam, garnish with a sprig of mint and enjoy!