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INGREDIENTS

  • 1 & 1/2 oz. Monin Peach Puree

  • 1/4 oz. Extra Virgin Olive Oil

  • 4 scoops Vanilla Ice Cream

  • 2 oz. Milk

  • Peach slices, whipped cream to garnish


INSTRUCTIONS

  1. Add ingredients into blender in order listed.

  2. Cap and blend until smooth.

  3. Pour into serving glass, add garnish and serve.



INGREDIENTS

  • 1/2 oz. Monin Watermelon Puree

  • 1/2 oz. Monin Hydration Boost

  • 7 oz. Lemonade

  • Lemon, mint, watermelon to garnish


INSTRUCTIONS

  1. Fill serving glass full of ice.

  2. Pour ingredients into serving glass in order listed.

  3. Pour mixture into mixing tin and back into serving glass to mix.

  4. Garnish and serve!



INGREDIENTS

  • 1 oz. Monin Wildberry Puree

  • 1/2 oz. White Balsamic Vinegar

  • 1 oz. Apple Juice

  • 1 oz. cranberry Juice

  • 2 oz. Top with Club Soda

  • Berries, edible flowers to garnish


INSTRUCTIONS

  1. Fill serving glass full of ice.

  2. Pour ingredients into mixing glass in order listed with 2/3 of ice.

  3. Cap, shake, and strain into a serving glass with ice.

  4. Add garnish and serve.



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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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