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INGREDIENTS

  • 2 tbsp (1 oz) Torani Puremade Zero Sugar Vanilla Syrup

  • 1 cup (8 oz) horchata

  • 2 shots IMACK Espresso

  • Cinnamon or honey, to garnish


INSTRUCTIONS

  1. Steam together horchata and Torani.

  2. Pour into tall glass and add brewed espresso*.

  3. Sprinkle cinnamon or drizzle honey on top for garnish and enjoy!


*Can substitute 1/2 cup strong brewed coffee.



INGREDIENTS

  • 1 Tbsp (1/2 oz) Torani Sugar Free Chocolate Syrup

  • 1 Tbsp (1/2 oz) Torani Sugar Free Peanut Butter Syrup

  • 1 cups (8 oz) black tea

  • 1/4 cup (2 oz.) oat milk


INSTRUCTIONS

  1. Combine ingredients in a glass filled with ice.

  2. Stir gently.

  3. Add tapioca pearls (boba) if desired.

  4. Serve and enjoy!



INGREDIENTS

  • 1 oz. Monin Sugar Free White Chocolate Syrup

  • 3/4 oz. Monin Sugar Free Almond (Orgeat) Syrup

  • 2 shot(s) IMACK Espresso

  • Fill with steamed 2% milk

  • Nuts, to garnish


INSTRUCTIONS

  1. Combine ingredients, except milk, in serving cup.

  2. Stir and set aside.

  3. Steam milk in pitcher.

  4. Pour steamed milk into serving cup, stirring gently.

  5. Garnish and enjoy!



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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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