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INGREDIENTS

  • 1/2 oz. Monin Watermelon Puree

  • 1/2 oz. Monin Hydration Boost

  • 7 oz. Lemonade

  • Lemon, mint, watermelon to garnish


INSTRUCTIONS

  1. Fill serving glass full of ice.

  2. Pour ingredients into serving glass in order listed.

  3. Pour mixture into mixing tin and back into serving glass to mix.

  4. Garnish and serve!



INGREDIENTS

  • 1 oz. Monin Wildberry Puree

  • 1/2 oz. White Balsamic Vinegar

  • 1 oz. Apple Juice

  • 1 oz. cranberry Juice

  • 2 oz. Top with Club Soda

  • Berries, edible flowers to garnish


INSTRUCTIONS

  1. Fill serving glass full of ice.

  2. Pour ingredients into mixing glass in order listed with 2/3 of ice.

  3. Cap, shake, and strain into a serving glass with ice.

  4. Add garnish and serve.



INGREDIENTS

  • 1 oz. Monin Hibiscus Syrup

  • 1/2 oz. Monin Black Cherry Puree

  • 2 & 1/2 oz. Milk

  • 4 scoops Vanilla Ice Cream

  • Whipped cream, cherry, flower pick


INSTRUCTIONS

  1. Fill half a serving glass with ice.

  2. Pour ingredients into blender cup in order listed.

  3. Add ice from servin glass, cap, and blend until smooth.

  4. Pour back into serving glass, add garnish and serve.




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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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