Matcha Mocha

INGREDIENTS

• 1 oz. Monin Matcha Green Tea Concentrate

• 1/2 oz. Monin White Chocolate Sauce

• Fill with steamed milk

• Milk froth to garnish

INSTRUCTIONS

1. Combine ingredients, except milk, in a serving cup.

2. Stir and set aside.

3. Steam milk in a pitcher.

4. Pour steamed milk into a serving cup, stirring gently.

5. Garnish and serve!

London Fog White Hot Chocolate

INGREDIENTS

• 10 oz milk or milk alternative of your choice

• ½ oz Monin Dark or White Chocolate Sauce

• 1 Tbsp London Fog Nice Latte Powder (use ¾ Tbsp for a white hot chocolate)

• Whipped cream to garnish

INSTRUCTIONS

1. Whisk London Fog Nice Latte Powder into your milk or milk alternative of choice. 

2. Steam until the desired temperature. 

3. Add the dark or white chocolate sauce to your cup or mug. 

4. Pour the steamed milk/milk alternative into the mug.

5. Stir gently to incorporate.

6. Top with whipped cream and a drizzle of chocolate.

7. Serve and enjoy!

White Chocolate Raspberry Shake

INGREDIENTS

• 1 oz. Monin Raspberry Puree

• 1/2 oz. Monin White Chocolate Sauce

• 2 oz. Milk

• 4 scoops Vanilla Ice Cream

• Raspberry, whipped cream

INSTRUCTIONS

1. Add ingredients into blender cup in order listed.

2. Cap and blend until smooth.

3. Pour into serving glass, add garnish, and serve!