INGREDIENTS
1 & 1/2 oz. Monin Peach Puree
1/4 oz. Extra Virgin Olive Oil
4 scoops Vanilla Ice Cream
2 oz. Milk
Peach slices, whipped cream to garnish
INSTRUCTIONS
Add ingredients into blender in order listed.
Cap and blend until smooth.
Pour into serving glass, add garnish and serve.
![](https://static.wixstatic.com/media/852070_806be83efb424f1d9a3d3cf25fddfd35~mv2.png/v1/fill/w_49,h_49,al_c,q_85,usm_0.66_1.00_0.01,blur_2,enc_auto/852070_806be83efb424f1d9a3d3cf25fddfd35~mv2.png)