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INGREDIENTS

  • 1 oz. Monin Hibiscus Syrup

  • 1/2 oz. Monin Hydration Boost

  • 5 oz. fresh brewed tea


INSTRUCTIONS

  1. Fill serving glass full of ice.

  2. Pour ingredients into serving glass in order listed.

  3. Pour mixture into mixing tin and back into serving glass to mix.

  4. Add garnish and serve!



INGREDIENTS

  • 3/4 oz. Monin Hot Honey Syrup

  • 6 oz. iced tea

  • Lemon to garnish


INSTRUCTIONS

  1. Fill serving glass full of ice.

  2. Pour ingredients into serving glass in order listed.

  3. Pour mixture into mixing tin and back into serving glass to mix.

  4. Add garnish and enjoy!




INGREDIENTS

  • 1Tbsp black tea leaves - either Two Leaves' Assam or English Breakfast sachets or loose teas.

  • 1/4 teaspoon cocoa powder

  • 1/8 teaspoon ground cinnamon

  • 4 cups water

  • 1/4 cup black cherry juice

  • Maraschino cherries with stems


INSTRUCTIONS

  1. Combine tea leaves, cocoa powder and cinnamon.

  2. Boil water and pour over tea/spices. Steep for 5 min then strain.

  3. Cool completely then add cherry juice.

  4. Serve over ice with maraschino cherries.

  5. Add a splash of cream (optional).



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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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