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INGREDIENTS

  • 1 oz. Monin Huckleberry Syrup

  • 1/4 oz. lime juice

  • 6 oz. lemon-lime soda

  • Blueberries, lemon slice, lime slice to garnish


INSTRUCTIONS

  1. Fill serving glass full of ice.

  2. Pour ingredients into serving glass in order listed.

  3. Pour mixture into mixing tin and back into serving glass to mix.

  4. Add garnish and serve!



INGREDIENTS

  • 1 cup Ice

  • 4 oz. Pacific Almond Milk

  • 2 Tbsp. Big Train Dragonfly Taro Mix

  • 1/4 cup brewed tea of choice

  • 1 Tbsp. DaVinci Gourmet Huckleberry or Blackberry Syrup

  • 4 Tbsp. cooked tapioca boba pearls

  • Blackberries to garnish


INSTRUCTIONS

  1. Combine ice, almond milk, taro mix, tea and syrup in a shaker cup.

  2. Shake vigorously until well blended.

  3. Spoon boba pearls and ice into a pint glass.

  4. Strain the prepared taro mix into glass.

  5. Garnish with blackberries.

  6. Serve and enjoy!



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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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