Turmeric Hot Chocolate

INGREDIENTS

• 10-12 oz of milk (or milk alternative)

• 2 Tbsp. Two Roots Turmeric Ginger Latte Mix

• 1 Tbsp. chocolate sauce (or hot chocolate mix)

• Whipped cream, cinnamon and Turmeric Mix, to garnish

INSTRUCTIONS

1. Warm up your milk and add Two Roots Turmeric Ginger Mix.

2. Add chocolate sauce (or hot chocolate mix).

3. Mix all ingredients well until smooth and no clumps are present.

4. Pour into mug and garnish with whipped cream (optional). Sprinkle with cinnamon and Turmeric Mix.

5. Serve and enjoy!

Toasted Wet Bandit Hot Cocoa

INGREDIENTS

• 1/2 oz. Monin Caramel Sauce

• 1/2 oz. Monin Dark Chocolate Sauce

• 1/4 oz. Monin French Vanilla Syrup

• Fill with steamed milk

INSTRUCTIONS

1. Combine ingredients, except milk, in serving cup.

2. Stir and set aside.

3. Steam milk in pitcher.

4. Pour steamed milk into serving cup, stirring gently.

5. Garnish and enjoy!

Sugar Free Caramel Cocoa

INGREDIENTS

• 1 oz. Monin Sugar Free Caramel Syrup

• Fill with sugar free hot cocoa

• Whipped cream to garnish

INSTRUCTIONS

1. Fill serving glass full of hot water to warm glass.

2. Discard hot water and pour ingredients into serving glass in order listed.

3. Stir gently to mix.

4. Add garnish and serve!