Blueberry Lavender Iced Latte

INGREDIENTS

• 1/2 oz. Monin Blueberry Syrup

• 1/2 oz. Monin Lavender Syrup

• 2 shots IMACK Espresso

• Fill with cold milk

• Blueberries, dried lavender sprig to garnish

INSTRUCTIONS

1. Fill serving glass full of ice.

2. Pour ingredients into serving glass in order listed.

3. Pour mixture into mixing tin and back into serving glass to mix.

4. Add garnish and serve!

Cherry Blossom Latte

INGREDIENTS

• 1/2 oz. Monin Cherry Syrup

• 1/2 oz. Monin Rose Syrup

• 2 shots IMACK Espresso

• Fill with steamed milk

• Pink rose petals, to garnish on the side

INSTRUCTIONS

1. Combine ingredients, except milk, in a serving cup.

2. Stir and set aside.

3. Steam milk in pitcher.

4. Pour steamed milk into serving cup, stirring gently.

5. Garnish and serve!

Raspberetto Latte

INGREDIENTS

• 1/2 oz. Monin Raspberry Syrup

• 1/2 oz. Monin Amaretto Syrup

• 2 shots IMACK Espresso

• Fill with steamed milk

• Raspberries, dried apricot to garnish

INSTRUCTIONS

1. Combine ingredients, except milk, in serving cup.

2. Stir and set aside.

3. Steam milk in pitcher.

4. Pour steamed milk in serving cup, stirring gently.

5. Garnish and serve!