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INGREDIENTS

  • 1 & 1/4 oz. Monin Green Mint Syrup

  • 4 Scoops of Vanilla Ice Cream

  • 2 oz. Milk

Layer

  • 2 oz. Whipped Cream

  • 1/2 oz. Monin Dark Chocolate Sauce

Garnishes

  • Layer whipped cream and chocolate sauce in the middle/top with more shake, chocolate drizzle, mint sprig, whipped cream * 1/4 oz. Green Mint on bottom


INSTRUCTIONS

  1. Add ingredients into blender cup in order listed.

  2. Cap and blend until smooth.

  3. Pour into serving glass, add garnish and serve!




INGREDIENTS

  • Fill with steamed milk

  • 1/2 oz. Monin Dark Chocolate Sauce

  • 1 shot IMACK Espresso

  • 1/4 oz. Monin Strawberry Syrup

  • 1/4 oz. Monin Amaretto Syrup

  • Monin Dark Chocolate Sauce, strawberry, sugar sprinkles, whipped cream, Chocolate Drizzle to garnish


INSTRUCTIONS

  1. Pour ingredients into serving glass in order listed.

  2. Use spoon to top beverage with milk foam.

  3. Add garnish and serve!



INGREDIENTS

  • 1 1/2 oz. Monin Dark Chocolate Sauce

  • 3/4 oz. Monin Strawberry Syrup

  • Fill with steamed milk

  • Monin Dark Chocolate Sauce, strawberry, whipped cream to garnish


INSTRUCTIONS

  1. Combine ingredients, except milk, in serving cup.

  2. Stir and set aside.

  3. Steam milk in pitcher.

  4. Pour steamed milk into serving cup, stirring gently.

  5. Garnish and serve!



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IMACK Coffee

303-377-9929

5140 E. 39th Ave. Denver, CO 80207
Hours: Monday–Friday, 8am–4pm

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