INGREDIENTS
1/2 oz. Monin Hibiscus Syrup
1/2 oz. Monin Coconut Syrup
5 oz. Cold Brewed IMACK Coffee
2 oz. Top with Cold Foam
Edible flower to garnish
INSTRUCTIONS
Fill serving glass full of ice.
Pour ingredients into serving glass in order listed.
Pour mixture into mixing tin and back into serving glass to mix.
Add garnish and serve!