Boogeyman Black Sesame Caramel Frappe

INGREDIENTS

1. 2 Tbsp (1 oz) Torani Puremade Caramel Sauce

2. 2 shots IMACK Espresso

3. 2 Tbsp (1 oz) black sesame power

4. 4 Tbsp (2 oz) plant based milk

5. 4 cups ice or frozen coconut cream

INSTRUCTIONS

1. Combine ingredients in a blender and blend until smooth.

2. Add garnish and serve!

Toasted Black Sesame Frappe

INGREDIENTS

• 1-2 tbsp Torani Puremade Toasted Black Sesame Syrup

• 1 tbsp Torani Puremade Caramel Sauce

• 2 tbsp instant espresso/coffee

• 8 oz milk

• 1 & 1/2 cups ice

• ¼ tsp xanthan gum + 2 tbsp water

• Whipped cream

• Toasted black sesame seeds (optional)

INSTRUCTIONS

1. Add ingredients to the blender & blend.

2. Drizzle tall glass with Torani Puremade Caramel Sauce and add frappe.

3. Garnish with whipped cream and black sesame seeds. Enjoy!

Recipe by Kat Diaz, @katerinafaith on Instagram. Sourced from torani.com.

Toasted Black Sesame Matcha Iced Latte

INGREDIENTS

• 1 tbsp Torani Puremade Toasted Black Sesame Syrup

• 1 & 1/2 tsp matcha, layered on top

• 1 cup milk

• 2 shots espresso

• Black sesame seeds, to garnish

INSTRUCTIONS

1. Add ice to a tall glass.

2. Pour in espresso and Torani Puremade Toasted Black Sesame Syrup.

3. Slowly pour milk followed by matcha to create a layered effect.

4. Top with black sesame seeds, and enjoy!