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Blackberry Lavender White Mocha

INGREDIENTS:

  • 1/2 oz. Monin White Chocolate Sauce

  • 1/4 oz. Monin Lavender Syrup

  • 1/2 oz. Monin Blackberry Syrup

  • 2 shots IMACK espresso

  • Milk of choice

INSTRUCTIONS:

Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish & enjoy!



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